Low Carb Cole Slaw Recipe- Super Easy!

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This super easy homemade low carb cole slaw has just the right amount of sweet, spice and crunch to satisfy any summer salad craving. Perfect for your next BBQ or any lunch and dinner. This popular side isn't only for summer.

low carb cole slaw in a bowl.

Low Carb Cole Slaw Recipe

Super Easy!

One thing I crave like crazy on this low carb lifestyle is crunch. Our low carb cole slaw is absolutely perfect for taming the crunchy food craving.  It is very easy to make and can be customized to include your choice of veggies. I could use this low carb cole slaw dressing on everything.

See, this popular side dish is mostly thought of for the summer. However it make a fantastic pairing to different meat preparations all year long. My mom even serves it during the holidays and for game day parties.  Any time there is BBQ pulled pork you can expect this keto approved homemade cole slaw.

Making the Recipe

Makes 8-10 servings.  Serving size ¼ cup.  There are 7 net carbs per serving, as opposed to 28 in traditional cole slaw.

  • ¼ cup Apple Cider Vinegar
  • 1 tablespoon Pyure sweetener, or your choice
  • ¼ cup Sour Cream
  • 1 cup Mayonnaise, Avocado mayo works great!
  • 1 teaspoon Onion Powder
  • 1 teaspoon Celery seasoning
  • ½ teaspoon Pink Himalayan Salt
  • ½ teaspoon Black Pepper
  • 1 teaspoon Spicy Brown Mustard (optional) Gives a GREAT kick!
  • ¾ cup each green and red cabbage, shredded
  • ½ cup radishes, julienned or chopped
  • 1 sprig of green onion, chopped

bowl of veggies for homemade low carb cole slaw.

Instructions

In a bowl, stir together sweetener and vinegar until dissolved.

Add remaining homemade cole slaw dressing ingredients and mix well.

Fold in veggies.  Cover and refrigerate for at least 15 minutes before serving.

low carb cole slaw dressing.

Serve our Low Carb Cole Slaw with

Low Carb BBQ Sauce and Keto Fathead Rolls.

Go ahead, make pulled pork or chicken!

bbq sauce  in mason jar.

keto fathead rolls as slider sandwiches.

More Amazing Keto Recipes

Low Carb Cole Slaw Recipe- Super Easy!

Low Carb Cole Slaw Recipe- Super Easy!

Yield: 6 servings
Prep Time: 15 minutes
Total Time: 15 minutes

 This super easy low carb cole slaw has just the right amount of sweet, spice and crunch to satisfy any summer salad craving! Perfect for your next BBQ.

Ingredients

  • ¼ cup Apple Cider Vinegar
  • 1 tablespoon Pyure sweetener, or your choice
  • ¼ cup Sour Cream
  • 1 cup Mayonnaise, Avocado mayo works great!
  • 1 teaspoon Onion Powder
  • 1 teaspoon Celery seasoning
  • ½ teaspoon Pink Himalayan Salt
  • ½ teaspoon Black Pepper
  • 1 teaspoon Spicy Brown Mustard, optional Gives a GREAT kick!
  • ¾ cup each green and red cabbage, shredded
  • ½ cup radishes, julienned or chopped
  • 1 sprig of green onion, chopped

Instructions

  1. In a bowl, stir together sweetener and vinegar until dissolved.
  2. Add remaining dressing ingredients and mix well.
  3. Fold in veggies. Cover and refrigerate for at least 15 minutes before serving.
Nutrition Information:
Yield: 6
Amount Per Serving: Calories: 200

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low carb cole slaw

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