Our Garlic Ranch Roasted Turnips will have you wondering why you haven't tried this before. Buttery, crisp, sweet and a yummy alternative to potato or just because you like turnips.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Ingredients
3 tbsp Butter melted
2 tbsp Ranch seasoning
1 tsp Garlic powder
½ tsp Onion powder
Salt and pepper to taste
6 Small turnips cut in half
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Instructions
Preheat the oven to 400 degrees.
In a mixing bowl, combine the melted butter, ranch seasoning, garlic powder and onions powder. Stir to combine well.
Pour the butter mixture into the bottom of a casserole dish, and spread out evenly.
Place the turnips cut side down into the casserole dish on top of the butter mixture.
Add salt and pepper to taste to the turnips.
Bake for 30-40 minutes until the turnips are softened and browned.
Serve immediately with freshly chopped parsley for garnish if desired.
Nutrition Information:
Yield:
6 Amount Per Serving:Calories: 200
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